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P-ISSN: 2618-060X, E-ISSN: 2618-0618   |   Impact Factor: RJIF 5.24, NAAS (2024): 5.20

2024, Vol. 7, Issue 6, Part B

Integrated weed management in chickpea (Cicer arietinum L.)


Deeksha Singh, Ravikesh Kumar Pal, Sumit Raj, Durgesh Kumar Maurya, Subrata Pal, Siddharth Kumar and Kuldeep Maurya

A field experiment was conducted during rabi season of 2023-24 on loamy sand of in the rural area of Kanpur district of Mandhana, located 10 km from Kanpur in Uttar Pradesh to Integrated weed management in Chickpea (Cicer arietinum L.). The soil was normal in pH of 7.65, electrical conductivity (EC) of 0.24 dSm-1, organic carbon content of 0.42%, and available nutrients including nitrogen (N), phosphorus (P), and potassium (K) at levels of 215.95, 19.55, and 149.55 kg ha-1, respectively. The experiment was laid out during Rabi season of 2023-24. The experiment consisted of 12 treatment combinations, was laid out in Randomized Block Design (RBD) with three replications.
Pages : 90-92 | 76 Views | 30 Downloads


International Journal of Research in Agronomy
How to cite this article:
Deeksha Singh, Ravikesh Kumar Pal, Sumit Raj, Durgesh Kumar Maurya, Subrata Pal, Siddharth Kumar, Kuldeep Maurya. Integrated weed management in chickpea (Cicer arietinum L.). Int J Res Agron 2024;7(6):90-92. DOI: 10.33545/2618060X.2024.v7.i6b.799
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